Radish
| Radish | |
|---|---|
| Radishes | |
| Scientific classification | |
| Kingdom: | |
| (unranked): | |
| (unranked): | |
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| Order: | |
| Family: | |
| Genus: | Raphanus
|
| Species: | R. raphanistrum
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| Subspecies: | R. raphanistrum subsp. sativus
|
A radish is an edible root vegetable of the Brassicaceae family. People eat radishes all over the world. It was first grown in Europe in pre-Roman Empire|Roman times. Radishes are usually eaten as a crunchy salad vegetable. There are many varieties of radishes. Some radishes are different in size, flavor, color and the length of time they take to grow.
It has a somewhat hot taste, rather peppery. This keeps some herbivores away, or limits the amount they eat. It acts as a defence against herbivory.