Vindaloo
Vindaloo | |
| Place of origin | India |
|---|---|
| Region or state | Goa |
| Serving temperature | Hot |
| Main ingredients | Meat, vinegar, paprika, garlic |
Vindaloo is an Indian food. It is a type of curry made with vinegar, garlic and paprika.[1]
History
Vindaloo was invented in Goa, a part of India that used to be colonized by Portuguese Empire. It was first made by adding Indian spices to a type of vinegar-based Portuguese stew.[1]
References
- ↑ 1.0 1.1 "Vindaloo, the most misunderstood curry in the west". GrubDaily.